Chefs Under Fire

You are currently browsing articles tagged Chefs Under Fire.

The Keeper Team had a great meeting to plan the food and festivities for Chefs Under Fire with Executive Chef Josh Watkins of the A T & T Executive Education & Conference Center.  No doubt the lucky people who purchase a ticket to this event will enjoy some tasty treats!  Josh also told us that he saw several of the Chefs Under Fire contestants at Big Reds and Bubbles last night, the Wine and Food Foundation‘s premier event of the year.  The contestants were quick to admit that they hope to be one of the Finalists, which will be announced on this Keeper Blog on Monday, November 23rd.  Come see the heat turned up in the Tejas Dining Room kitchen for this competition on November 30th.  Thanks again, Josh for all of your hard work on this event – can’t wait to see you there!

PrintFriendly

Tags: , ,

 

Chefs Under Fire Emcee- Jim WhiteJim White, a major market media veteran and founder of Savor Dallas, has graciously agreed to emcee the upcoming Chefs Under Fire event. With decades of TV and radio experience, Jim is no stranger to the microphone, and like the Celebrity Chef Judges, is a James Beard Foundation Award Nominee for his acclaimed “KRLD Restaurant Show with Jim White”. When we asked Jim why he agreed to join us he said, “Years ago Savor Dallas was just an idea that we were trying to put into action. I relied on friends, family, and the food and wine community to help it come to fruition, and now we’ve grown to host over 4000 people over the course of the weekend. I’m happy to support those who have the imagination and drive to create new culinary events in their respective communities and believe that Chefs Under Fire is truly a unique competition.” To learn more about Savor Dallas visit their website, or follow them on Twitter and Facebook.

PrintFriendly

Tags: , , , ,

Newer entries »